Monday, January 27, 2014

Year of the Horse

The Year of the Horse is a good year, as the horse kicks out the Year of the Snake, with all its tragedies, conflicts, and complications.  This Friday, 31 January, the Year of the Horse begins.

In addition to champagne and other assorted beverages, a good portion of tea will be consumed.  Athough we prepare ours using a Japanese metal tea pot, there is nothing like a good cup of tea from a well-seasoned pot on a windy day in winter.




From left to right a sampling of Silver Needle Jasmine from Lincang, Yunnan, China, Irish Breakfast Tea, and Jade Song Oolong



Kung Hei Fat Choy!



until next Monday,

DB

a passion for the image

1 comment:

  1. These are great still lifes, Daryl. I love the tea service in toned black and white. It's serene, beautifully composed and the shadows are fabulous.

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